Features of the box

A sweet taste

Tempo di preparazione: 40 min

Kcal: 489

water and kitchen tools

Creamy Hazelnut Cake

Name: Creamy Hazelnut Cake
Brand: MCB per Cameo
SKU: DNOC08N
Price: 19.0 EUR
Availability: InStock

Creamy Hazelnut Cake

8 Porzioni

Product variants

Quantity

€19,00

Sale Sold out

Tax included.

The Sweet Box line offers recipes full of sweetness, easy to prepare easily and to be shared with your beloved.

My Cooking Box contains all the ingredients of the highest quality and in the right doses to cook a tasty Creamy Hazelnut Cake, made in collaboration with cameo.

What's in the box

Hazelnut and cocoa cream 100 g

PGI Piedmont Hazelnuts 25 g

Extra dark chocolate 50 g

White chocolate 100 g

Crumbled biscuit 120 g

Cream mix 54 g

UHT Whipping cream 400 ml

Sugar 54 g

The box also contains a cake mould and parchment paper

Nutritional values

Energy 1814 kJ / 436 kcal;

Fats 30 g of which saturated fatty acids 16 g;

Carbohydrates 36 g of which sugars 27 g;

Fibres 0,5 g;

Proteins 5,1 g;

Salt 0,14 g

Allergens

Nuts|Cereal and products thereof|Milk|Soy and products thereof|Egg

May contain traces of eggs, wheat, nuts and products thereof.

Details and Conservation

LONG SHELF-LIFE UHT WHIPPING CREAM (Ingredients: cream, stabilizer: carrageenan) 2 packages of 200 ml

CAKE MIX (Ingredients: soft wheat flour, sugar, sunflower oil, corn starch, glucose syrup, raising agents (ammonium carbonates, sodium carbonates), milk skimmed powder, malt d'barley, flavouring) 120 g

HAZELNUT AND COCOA SPREAD CREAM (Ingredients: sugar, non-hydrogenated vegetable oils and fats (sunflower oils), fat (palm and palm kernel), hazelnut 15%, milk skimmed powder 10%, Cocoa powder 8%, milk whey powder, cocoa butter, modified starch, emulsifiers (soy lecithin; mono-diglycerides of fatty acids), salt) 100 g

WHITE CHOCOLATE (Ingredients: sugar, cocoa butter, milk powder, whey milk powder, emulsifier: soy lecithin; vanilla extract) 100 g

CREAM MIX (Ingredients: sugar, jelly, starch, stabiliser: xanthan gum; gelling agent: carrageenan; flavourings) 2 bags of 27 g

SUGAR 6 bags of 9 g

EXTRA DARK CHOCOLATE BAR (Cocoa: 60% min) (Ingredients: cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin; vanilla extract) 50 g

PIEDMONT PGINUTS (Origin: Italy) 25 g

DISPOSABLE CAKE TIN 1 pc

BAKING PAPER 1 pc

May contain traces of eggs, nuts and products thereof.

Store the box in a cool and dry place, keep away from heat sources. All products inside the box must be enterely used and consumed for the preparation of the recipe.

Produced and packed by Ricetta Italiana S.R.L, via M. Buonarroti 28/30, Gorle (BG), Italy.

To ensure the freshness and integrity of the ingredients, during summer months shipment will be carried out with temperature controlled transport and could be subject to a price change.

*Image is for illustration purposes only.